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Agriculture Archives - Page 2 of 5 - BioFlora - BioFlora

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Press Release
Nov 22 2017
BioFlora highlights how their unique products improve fertilizer applications at this one day summit
Press Release
Oct 31 2017
To alleviate the pressure put on growers to improve their soil conditions, improve yields, fight diseases and maintain high quality produce, BioFlora has developed IsoGreen®, a unique matrix of patented isolate technology, fresh water microalgae and organic acids that help restore the biological health of soil, improve plant growth and better resist plant pathogens.
Press Release
Sep 19 2017
Global Organics is pleased to announce its plans to enhance its isolate production and capacity to prepare for the agricultural markets’ increased demand for biological pathogen suppression.
Upcoming Event
Sep 11 2017
Case Study
Jul 12 2017
Seedling establishment in sensitive crops is a crucial step in cultivation. Proper seedling transplanting requires the young plants’ ability to overcome what is commonly known as transplant shock. To help farmers with this growing problem, BioFlora formulated and tested a new product, RP Blend (RP is short for root promoter).
Press Release
Jun 26 2017
Fulvex is an organic, patented, one-of-a-kind liquid extract of fulvic substances derived from leonardite, that have been separated and blended through a unique proprietary process.
Press Release
Jun 26 2017
Farmers are investing more in nutrient management techniques that utilize and balance synthetic and organic fertilizers to maximize yields and build quality soil microbiology.
Press Release
Apr 25 2017
BioFlora offers effective solutions, such as GO Isolates, to assist farmers in managing disease that will increase their yields by out-completing or decreasing a pathogen’s strength and building an active microbial community.
Case Study
Apr 11 2017
Humega was tested on soils that had been mined for tin and coal and were in need of a revegetation program. These soils had a low pH (3.8-4.6), had very low organic matter, low water holding and cation exchange capacity, had the potential for iron deficiency, had a decreased microbe population and were expected to perform in high temperatures.
Case Study
Apr 11 2017
Our case studies are a true testament to the continued power of our product line; one such example includes the application of our products to fields yielding one of everyone’s favorite fruit: the strawberry.